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Sunday, July 24, 2011

Tres Leches Cake

Oh man do I LOVE this cake!!! It is sooooooooooooo moist and delicious!! I get tons of compliments when I make this cake!! You will be overwhelmed with the ease of making it too!! Then pleasantly surprised at how good it is!!

Don't ever pay $40 to buy one again!! Make it yourself!!

1 1/2 cup flour
1 tsp baking powder
1/2 cup butter, softened
2 cups sugar, divided
5 eggs
2 tsp vanilla, divided
1 cup milk
1/2 can evaporated milk
1/2 can condensed milk
1 1/2 cup heavy cream

Heat oven to 350 degrees. Grease and flour a 13 x 9 baking dish and set aside. Sift flour and baking powder together and set aside. Cream butter and 1 cup of sugar until fluffy. Add eggs one at a time then 1 tsp of vanilla. Beat well. Add flour mixture slowly beating until light fluffy mixture. Pour into baking dish and bake for 30 minutes.

Mix together milk, evaporated milk and condensed milk and pour over cooled cake. The three milks will soak into the cake.

Using heavy cream and remaining remaining sugar and vanilla, place into a large bowl or kitchen aide mixer and beat until stiff peaks form. Frost cake with whipped cream. Top with berries if you want or eat without!! :)

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